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Indulge in Unique Kosher Brunch and Wine Bar at Bat Harim in Zichron Ya’akov
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Enjoy Israel

Indulge in Unique Kosher Brunch and Wine Bar at Bat Harim in Zichron Ya’akov

Dining travel guide

Address: Ha-Nadiv St 23, Zikhron Ya'akov

Phone: 079-6100100

Looking for a delicious and unique brunch spot? Look no further than Bat Harim, a kosher restaurant located in Zichron Ya’akov. This charming eatery offers a brunch menu from 8:00 AM to 6:00 PM, and transforms into a wine bar and restaurant with an elevated menu after 7:00 PM.

The standout feature of Bat Harim is their use of independent produce. All of their cheeses come from the Bat Harim dairy on the Lebanese border, where they’re made with natural ingredients and no preservatives. The wines served in the restaurant come from the family-owned Avivim Winery, which has been producing wine for four generations. The winery sources grapes from vineyards in the north of the Upper Galilee to Mount Miron and offers unique varieties such as Barbara, Malbec, and Neviolo.

The menu at Bat Harim offers a wide range of delicious dishes for diners to choose from. For wine enthusiasts, there are wine tastings available for one, three, five, or eight types of wine, ranging from NIS 85 to NIS 300. The cheese tasting platters are also worth trying, with options for four or six types of cheese, or up to ten types of cheese for a more extensive tasting. Those looking for a full dining experience can opt for the tasting meal, which includes chef dishes, cheese tasting palettes, and paired wine tastings. For main courses, there are options from the sea and from the field, as well as Italian-inspired dishes, including tortellini, ravioli, and risotto. Lastly, dessert options include crumbles of panna cotta, caramelized persimmons, and brown butter ice cream. Whether you’re a wine lover, cheese enthusiast, or looking for a full dining experience, Bat Harim has something for everyone.

Overall, Bat Harim is a unique and delicious brunch spot that offers a range of dishes using high-quality ingredients. With its charming ambiance and great service, it’s a must-visit destination for foodies in Zichron Ya’akov.

Emek Brasserie: A Unique Twist on Classic Dishes at Affordable Prices

Emek Brasserie: A Unique Twist on Classic Dishes at Affordable Prices

Emek Brasserie, located in a shopping complex in Mishmar Hasharon, offers a cozy and contemporary dining experience that is a far cry from the Israeliness outside. The restaurant mainly relies on regional growers from Emek Hefer to create dishes that put a local twist on familiar classics. Starters include spinach stew bruschetta, a vegetable salad with feta cheese, and roast beef. The main courses feature affordable options like a whole fish in Josper, fish fillet portion, and Lulu chicken. The bourguignon dish is good, but compared to other dishes, it falls a bit short. The pricing is moderate, making it an excellent value for money in local terms. The restaurant's overall uniqueness, character, and strictness reflect superior talent, and the value it delivers is rare. It caters to all types of diners, and visitors can enjoy a real local bistro/brasserie experience with great food at a decent price. As a tourist visiting Brasserie Valley, I was pleasantly surprised by the restaurant's cozy ambiance and unique twist on classic dishes. The vegetable salad with feta cheese was a standout dish, with each ingredient bursting with flavor and perfectly complementing the others. The Lulu chicken was another highlight, cooked to perfection in the wood oven and served with a delicious herb salsa. What impressed me the most was the restaurant's affordable pricing, especially compared to other high-end restaurants in the area. The portions were also generous, making it a great value for money. The staff were friendly and attentive, making my dining experience all the more enjoyable. Overall, I highly recommend Brasserie Valley for anyone looking for a unique and affordable dining experience in Mishmar Hasharon. It's a great spot to relax and enjoy a delicious meal with friends or family.

La Regence Restaurant at the King David Hotel

La Regence Restaurant at the King David Hotel

About La Regence - at the King David hotel Jerusalem At Le Regence Restaurant, the finest ingredients, innovative cooking methods, and precision execution based on classical cooking combine to create a contemporary, fine, surprising, and kosher Israeli cuisine. The kitchen is both avant-garde and simple; rooted in his country, but addressing an international audience at the same time. Using flavors, textures, temperatures, colors, shapes, and aromas, the dishes create an exciting sensation that pleases all senses. We are looking forward to welcoming you to Le Regence and giving you a special, pleasant, and exciting experience. It was a fun and unforgettable culinary experience. Our kitchen In Le Regence Restaurant, Israeli cuisine is refined and contemporary. At the same time avant-garde and simple, it addresses an international audience while being rooted in its country. A sensory experience involving flavors, textures, temperatures, colors, shapes, and aromas stimulates all five senses at once. Please let us know when you are available so we can give you a special, pleasant and exciting experience at Le Regence. Culinary experience that is fun and unforgettable. Local, seasonal, and fresh products are at the forefront of the chef's menu. The foundation of a beautifully executed virtuoso work of art is the artist's passion, imagination and creativity, as well as his endless curiosity and constant search for knowledge. Le Regence Restaurant invites you into a magical and enchanting world. Address: King David St 23, Jerusalem Phone: 02-620-8888

Sphera restaurant: A Breathtaking Culinary Experience Among Rehovot Orchards

Sphera restaurant: A Breathtaking Culinary Experience Among Rehovot Orchards

If you're looking for a culinary experience that goes beyond just the food, Sphera is the place for you. This kosher chef restaurant is situated among Rehovot orchards and offers an immersive experience that envelops you in breathtaking nature and a bewitching atmosphere. Under the leadership of Chef Benny Madar, the restaurant redefines culinary training and delivers dishes that are as visually stunning as they are delicious. The menu features a luxurious and unusual Mediterranean fusion, where vegan and vegetarian cuisine is combined with meat dishes using only the highest quality raw materials in Israel. But Sphera is not just about the food. The exclusive bar, with its meticulous cocktails and the largest selection of wines in Israel, is designed with extreme care. The interior designer Marko Sabra and lighting designer Ben Alon have created a warm, intimate atmosphere where each table feels like a small island. The dessert menu is equally impressive, with each dessert a unique creation by pastry chef Tamir Halfon that combines textures and flavors to leave you wanting more. On Sundays through Thursdays, the restaurant hosts a kosher chef restaurant with two private rooms, while boutique events are held in the library by reservation only. If you're looking for an unforgettable dining experience, look no further than Sphera.

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