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Tacos Luis Jerusalem – authentic Mexican cuisine
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Tacos Luis Jerusalem – authentic Mexican cuisine

Dining travel guide

Address: Queen Shlomziyon St 11, Jerusalem

Phone: 02-6639992

Jerusalem’s Tacos Luis specializes in authentic Mexican cuisine and uses homemade tortillas. Founded four years ago by sisters Leah Stopper and Yeti Lawson, the restaurant is owned by Mexican chef Luis Cruz. Cruz is married to Stopper, who manages the restaurant.

Among the restaurant’s offerings are tacos, a beloved Mexican dish made with small tortillas usually filled with meat, chicken, fish, vegetables, salsa, and other toppings. Lawson makes the homemade tortillas from soaked corn that is ground using a traditional millstone grinder before being cooked and flattened into soft, pliable discs.

Authentic and delicious tacos are praised by reviewers, including options for vegetarians and vegans. In addition to Jamaica, horchata, and homemade lemonade/chia, the restaurant offers a variety of beverages. It is centrally located and reasonably priced. In particular, reviewers enjoyed the tortilla chips and the special juices.

Experience Mediterranean Flavors at Mena - A Bistro Restaurant on Yarakon Street

Experience Mediterranean Flavors at Mena - A Bistro Restaurant on Yarakon Street

I recently visited Mena, a Mediterranean bistro restaurant located on Yarakon Street, and I must say, I was impressed. The restaurant is under the direction of Chef Yanon Elel, who has worked in some of the most prestigious kitchens around the world. The restaurant is beautifully situated on a balcony overlooking the Mediterranean Sea, offering a stunning view. Mena's emphasis on Mediterranean food is evident in every dish they serve, and the freshness of the ingredients is apparent. The menu is carefully curated, with classic influences and European flair that doesn't compromise on the small details. I had the pleasure of trying several dishes, and each one was better than the last. The winter menu features a variety of dishes, from sourdough bread with butter, dua, olive oil, and balsamic from Modena, to sweet potato roulade with confit garlic, feta, hazelnuts, and olive oil. The standout dish for me was the chopped liver with pepper jam, crispy shallots, sour leaves, and African bread. It was a unique twist on a classic dish, and the flavors were perfectly balanced. Mena's menu options are a delightful blend of Mediterranean cuisine with European influences, offering a diverse range of dishes to suit all tastes. From classic favorites like Caesar salad with parmesan and crispy potato, to more adventurous options like fish carpaccio with pistachio vinaigrette and chili, the restaurant caters to a variety of palates. Vegetarians and vegans will also find plenty of options, including the red root vegetable pasta with silan, za'atar, and feta, and the greens in the oven with caesar aioli, parmesan, crispy potato, and soft egg. The menu is carefully curated to highlight the freshest ingredients, and the staff is knowledgeable about each dish, making recommendations and accommodating any dietary restrictions. Overall, the menu options at Mena are a delicious journey through the flavors of the Mediterranean. The service at Mena was impeccable, and the staff was attentive and knowledgeable. They were able to match the needs of our group in terms of food, style, design, and service. The published menus can be slightly changed if necessary, which is a nice touch. Overall, I highly recommend Mena for anyone looking for a Mediterranean dining experience in a beautiful setting. The prices are reasonable, considering the quality of the food and the level of service. If you're looking for a place to host a small event, Mena is the perfect choice.

Exploring the Vibrant Flea Market and Culinary Scene of Jaffa in Tel Aviv

Exploring the Vibrant Flea Market and Culinary Scene of Jaffa in Tel Aviv

As an American visiting the bustling city of Tel Aviv, I couldn't wait to explore the famous Flea Market in Jaffa. Located just south of the city center, this vibrant outdoor market is a feast for the senses, with its colorful stalls, exotic smells, and lively atmosphere. As soon as I arrived at the market, I was struck by the eclectic mix of people and cultures. Israeli locals haggled with tourists from all over the world, while street performers entertained the crowds with music and dance. Everywhere I looked, there was something new and exciting to discover. One of the things I loved most about the Flea Market was the amazing food. From traditional Israeli dishes like falafel and hummus to international fare like sushi and pizza, there was something to satisfy every craving. I particularly enjoyed trying some of the local specialties, like shakshuka, a savory egg dish served with tomatoes and spices. After exploring the market, I decided to check out some of the nearby bars and cafes. One of my favorites was Shaffa Bar, a laid-back hangout with outdoor seating and live music. I sipped on a cold beer and listened to the sounds of the bustling market, feeling completely immersed in the vibrant culture of Jaffa. The first is Raisa, located at Yehuda Margoza 10, a food bar that offers a delicious Mediterranean chef's menu. The menu features nods to the great cuisines of France and Spain, but still maintains a light Jaffa identity and is priced in a friendly manner. The selection of special fish and seafood dishes is based on the fresh catch that arrives daily from the fish market in the port of Jaffa. The menu also includes excellent meat dishes and vegan options. The bar at Raisa serves precise cocktails and excellent drinks prepared by expert bartenders. The relaxed vibe makes Raisa a perfect spot for a date or a casual meal. The location in the heart of the Flea Market adds to the charm of this exceptional restaurant. 03-6202262 The second restaurant that caught my eye was Albi located at 6 Oli Zion, a Greek tavern that transports visitors to the joyous atmosphere of Greece. The owners of Albi were inspired to open the restaurant after a roots trip to Greece, and they bring the tavern experience exactly as it is to Tel Aviv. The menu features authentic dishes such as soufleki and gyros, and a variety of meztis that are served in the center of the table, just like in the taverns of Thessaloniki. The ouzo and arak are imported in part straight from Greece, as are the traditional pitas that are served here. The colors of light blue and white and the sounds of bouzouki create a festive atmosphere that complements the quality food and fine alcohol. On Fridays, Albi welcomes Shabbat with a Greek party that electrifies the whole market. Phone: 077-4417072 One of the things I found most striking about the Flea Market in Jaffa was the vibrant young people scene in Tel Aviv. The city has a reputation for being a hub of creativity and innovation, and it's easy to see why when you explore the markets, bars, and cafes of Jaffa. Many of the young people I met in Tel Aviv were passionate about art, music, and fashion. They frequented the Flea Market in search of unique vintage clothing and accessories, and many of them were also involved in the local music scene. I was lucky enough to catch a few impromptu performances by up-and-coming musicians, who played everything from traditional Israeli music to indie rock. In addition to the markets and music scene, Tel Aviv is also home to a thriving nightlife. There are countless bars and clubs in the city, ranging from laid-back beachside hangouts to high-end cocktail bars. I particularly enjoyed the lively atmosphere of the bars in Jaffa, where locals and tourists alike gathered to drink and dance the night away. One of the things I loved most about the young people scene in Tel Aviv was the sense of energy and enthusiasm. Everywhere I looked, there were people who were passionate about their creative pursuits, whether it was music, fashion, or art. It was inspiring to see so many young people pursuing their dreams and making their mark on the world. Another highlight of my visit to Jaffa was exploring the historic architecture of the area. The old stone buildings and winding alleyways gave me a sense of the city's rich history and culture. I particularly enjoyed visiting the Jaffa Clock Tower, a beautiful landmark that offers panoramic views of the city and the Mediterranean Sea. Overall, my visit to the Flea Market in Jaffa was an unforgettable experience. From the delicious food to the lively atmosphere and beautiful architecture, there was something new and exciting around every corner. Whether you're a foodie, a history buff, or just looking for a fun and vibrant place to explore, Jaffa is a must-visit destination in Tel Aviv.

LOKAL: A Cozy Road Inn Serving Exceptional Burgers and Chicken in Tel Aviv

LOKAL: A Cozy Road Inn Serving Exceptional Burgers and Chicken in Tel Aviv

I recently had the pleasure of dining at LOKAL, a humble yet present road inn located on Ahad Ha'am street in Tel Aviv. This establishment was born out of a partnership between Alon Peled and Aviv Cohen, who raised a very efficient chicken startup in their crowded apartment during the COVID-19 pandemic. The menu at LOKAL is concise but impressive, offering a burger, chicken, and vegan option with fries on the side and a large container of kombucha that can come plain or alcoholic. I opted for the Smashburger meal, which included 200 grams of aged meat, American cheese, house sauce, house pickles, lettuce, and onion served with chips and a drink for NIS 72.00. The burger was cooked to perfection on a plancha with a dedicated iron weight, resulting in a patty that was neither too crispy nor too juicy. The Koji salt and cheddar cheese added a unique flavor profile that elevated the burger to something truly exceptional. The homemade sauce was also outstanding, completing the burger in a truly satisfying way. My dining companion opted for the Crispy Chicken Dinner, which was served with garlic aioli, homemade pickles, garlic pepper sauce, and fermented honey, American cheese, and lettuce for NIS 72.00. The chicken breast was marinated in ravioli and spices, resulting in a super crispy coating that was incredibly delicious. The additional sauces and toppings made for a flavor explosion that we both thoroughly enjoyed. The restaurant's atmosphere is humble and unpretentious, with a focus on providing customers with high-quality food and drink in a cozy setting. The staff were friendly and accommodating, making us feel right at home. Overall, LOKAL is an outstanding addition to the Tel Aviv food scene. The restaurant's dedication to providing customers with delicious, high-quality food in a cozy atmosphere is evident in every aspect of the dining experience. I highly recommend stopping by LOKAL for a meal that is sure to satisfy both your taste buds and your soul.

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