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Capot Tmarim – A Unique Kosher Restaurant and Catering Service in Kibbutz Eilot
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Capot Tmarim – A Unique Kosher Restaurant and Catering Service in Kibbutz Eilot

Capot Tmarim – A Unique Kosher Restaurant and Catering Service in Kibbutz Eilot

Dining travel guide

Address: Kibbutz Eilot

Phone: 054-587-5049

Capot Tmarim, located in Kibbutz Eilot, is a restaurant and catering service that offers visitors a unique dining experience. The restaurant serves a variety of traditional and contemporary cuisine, blending together to create mouth-watering dishes that visitors won’t soon forget.

The restaurant is kosher, and under the close supervision of the Eilat Rabbinate. Visitors can enjoy breakfasts, lunches, and Friday dinners at the restaurant, all served buffet-style with a range of options to choose from. In addition to regular dining services, Capot Tmarim also offers catering for private and business events.

One of the highlights of Capot Tmarim is their Friday dinner, which is served buffet-style and is the only kosher Friday dinner in the Eilat and Arava area. Visitors can enjoy a festive Shabbat atmosphere, complete with white tablecloths and a kiddush set if desired. While reservations are not accepted in advance for Friday dinners, holiday dinners can be reserved ahead of time.

The menu at Capot Tmarim features soups, homemade salads, a self-assembled salad bar, sushi, fish dishes, chicken dishes, meat dishes, vegan dishes, hot toppings, a carving station with meat cut in front of guests, a children’s buffet, and a dessert stand. Prices for dining at Capot Tmarim are reasonable, with discounts available for residents of Eilat and the Arava.

Overall, Capot Tmarim is a must-visit destination for anyone visiting Eilat or the Arava area. The combination of traditional and contemporary cuisine, coupled with the unique kibbutz experience, make it a dining experience that visitors won’t soon forget.

Kibbutz Eilot is a unique community located in the southernmost part of Israel, just north of the city of Eilat. Established in 1951, the kibbutz was founded by pioneers who wanted to create a self-sufficient community in the desert. Today, Kibbutz Eilot is a thriving community with over 300 members, and the home of Capot Tmarim, a renowned kosher restaurant and catering service.

The kibbutz is situated in a picturesque location, surrounded by stunning desert landscapes, and is just a short distance from the Red Sea. The area is known for its warm and sunny weather throughout the year, making it a popular destination for tourists and locals alike.

Kibbutz Eilot is also known for its commitment to sustainability and environmental conservation. The kibbutz is home to a variety of eco-projects, including a solar power plant and a recycling center. Visitors can take part in tours and workshops to learn more about the kibbutz’s innovative environmental initiatives.

Overall, Kibbutz Eilot is a unique and fascinating community that offers visitors a glimpse into the past, present, and future of Israel. Whether you’re interested in history, nature, or sustainability, there is something for everyone to enjoy in Kibbutz Eilot. And of course, no visit to the area would be complete without a visit to Capot Tmarim, the renowned kosher restaurant and catering service located in the heart of the kibbutz.

Hakovshim Restaurant - an Israeli bistro with Tel Aviv chic

Hakovshim Restaurant - an Israeli bistro with Tel Aviv chic

Discover the flavors of Hakovshim Restaurant, an Israeli bistro with Tel Aviv chic located on the outskirts of the Carmel Market and the Kerem Hatimen neighborhood, within walking distance of the sea. The Kerem Hatimen neighborhood is one of Tel Aviv's oldest neighborhoods, known for its winding alleys and old stone houses. Experience the unique combination of Chef Shai Tana's local cuisine with the hospitality and wine selection from the Frederic Group. Hakovshim offers a menu of the freshest ingredients bought daily from the market, featuring authentic dishes such as homemade meatballs and meat casserole, along with a pampering brunch menu of challah dishes on Fridays. Complete your dining experience with a glass of wine from the rich selection, sourced from Israel and around the world, expertly paired with your meal. Don't miss the opportunity to taste the oldest wine bar and bistro in the city at the Nega complex, Parderriere. Experience the unique flavors and hospitality of Hakovshim Restaurant in the heart of Tel Aviv. Book your table today and enjoy an unforgettable dining experience in the historic Kerem Hatimen neighborhood. Address: Hakovshim 48, Tel Aviv Phone:03-5108555 View this post on Instagram A post shared by Hakovshim Bistro | הכובשים (@hakovshim)

The Lamb Restaurant - Hakeves - Dalit El Carmel

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Located at to Dalit El Carmel, The restaurant is surrounded by sheds of vine-grape leaves. The Druze restaurant that has become a symbol invites you to discover a new world of amazing and new flavors and aromas, The Lamb Restaurant - an oriental Druze restaurant with a healthy rich menu with a huge variety of salads made from the best vegetables of the season and fresh wild herbs, BBQ grilled meat, hummus, Druze pita and more with a warm hospitality. The dishes are made on the spot!! On Friday and Saturday you can enjoy more music and flutes.. The restaurant has a "Kamein"-stove that gives an authentic feeling and spreads a lot of heat. 04-839-3510

Piccolino: A Unique and Delicious Italian Dairy Restaurant in Jerusalem

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If you're looking for a unique and delicious dining experience in Jerusalem, look no further than Piccolino. This strictly kosher Italian dairy restaurant, located in the historic alleys of Nachalat Sheva, is owned and operated by a rooted Jerusalem family who have been serving up European standards of service, hospitality, and food for three generations. The menu at Piccolino is varied and rich, with only the freshest ingredients used to create mouth-watering dishes. Breakfast options include a range of tasty meals alongside fine Italian coffee, while lunch and dinner feature fresh pasta dishes, home-cured fish, steamed dishes, and delightful desserts. The restaurant also offers private rooms for events of various sizes, and live music can be enjoyed throughout the day and evening in the courtyard. What sets Piccolino apart from other restaurants in the area is its commitment to community and social responsibility. The restaurant employs new immigrants and workers with disabilities, making them an integral part of the staff and full partners in the joint work. Additionally, every Friday the restaurant opens its doors free of charge to IDF soldiers, and any leftover food is donated to yeshivas and institutions for girls at risk. The atmosphere at Piccolino is truly exceptional, with friendly staff and beautiful decor. Customers rave about the large portions, excellent service, and the overall quality of the food. Some even come from far and wide, like the New Yorkers on vacation who were pleasantly surprised by the quality of the food, despite their high standards for Italian cuisine. Overall, Piccolino is a wonderful choice for anyone looking for a delicious meal in a beautiful setting, while also supporting a socially responsible business that gives back to the community. Highly recommended!

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