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Rashel: A Memorable Moroccan Fusion Dining Experience in Tel Aviv

Dining travel guide

Address: 3 Yosef Yakuthiali, Hangar 27 Tel Aviv Port

Phone: 077-8041545

As an American tourist visiting Tel Aviv, I had the pleasure of dining at Rashel, a Moroccan restaurant and lounge bar located in the port of Tel Aviv. The restaurant offers a Mediterranean fusion menu and is strictly kosher.

From the moment I stepped inside, I was immediately transported to another world. The restaurant’s decor was beautiful, with bright colors and intricate patterns, and the atmosphere was lively and welcoming.

The menu at Rashel was extensive and offered a variety of dishes that blended traditional Moroccan flavors with modern Mediterranean cuisine. The chef clearly takes pride in using the best and freshest ingredients available, and it showed in the taste and presentation of each dish.

I started with the kitchen jam and carpaccio, which were both delicious and full of flavor. For my main course, I tried the grilled sea bass and was blown away by the delicate and perfectly cooked fish, which was accompanied by a flavorful side of beets.

The dessert menu at Rashel was equally impressive, and I indulged in the millefeuille Louisa and lemon, which was a perfect ending to my meal.

Overall, my experience at Rashel was exceptional. The food was delicious, the atmosphere was vibrant, and the service was attentive and friendly. I would highly recommend Rashel to anyone looking for a unique and memorable dining experience in Tel Aviv.

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Maree Restaurant Netanya

Located on the roof of the Vert Hotel, this new rooftop restaurant offers spectacular views of the city's beach. Known as Mari, the place combines night entertainment with culinary to attract Israeli tourists and guests of the nearby hotel. The restaurant, with a luxurious and stunning design, which covers 900 square meters, and is divided into several entertainment areas. In the center stands a very large chandelier, and under it the open kitchen that can be viewed from all wings of the restaurant. As well as fish and meat dishes from Josper, Maree Restaurant offers lighter options, including tuna carpaccio with Amaranth mustard, mustard sorbet, and toasted sesame, tuna tartar on bruschetta with soft egg, tahini, almond cream and dill, fish sashimi with matuba vinaigrette, eggplant sashimi, Tassos olives, crispy quinoa and pickled onions. There is also grilled filet with gnocchi, mushroom ragout, porcini mushroom whipped cream, and tomato crunch (NIS 138); and sweet potato candies with citrus fennel cream, olive oil, Tassos olives, Shatta pepper, peas, and za'atar crumble. There were also crumbled strawberry millefeuille and vanilla panna cotta with cinnamon streusel and coriander seeds.

Goshen Restaurant Tel Aviv: A High-Quality Dining Experience in an Elegant Setting

If you're looking for an elegant dining experience in Tel Aviv, Goshen Restaurant is definitely worth checking out. The warm wood and earth tones of the restaurant create an intimate atmosphere, perfect for a special evening out. One of the highlights of Goshen is their high-quality meat, which is evident from the aging refrigerator at the entrance of the restaurant. The bistro menu offers a variety of simple yet delicious dishes made from the best raw materials. If you're a meat lover, you won't be disappointed with the Pullets, roasted chicken thighs, or the Hamburger Geshen, made with premium beef and served with herb aioli. For a more indulgent option, the Goose liver hamburger with foie gras on top and truffle aioli is a must-try. But Goshen doesn't just cater to meat-eaters. Their Redifine Vegan Burger, made with a juicy meatball and accompanied by vegetables and burnt eggplant cream, is sure to satisfy vegans and non-vegans alike. The vegetarian dish of Gnocchi in sweet potato cream, roasted chestnuts, baked sweet potato cubes, green onions and sweet potato chips is also a great option. Overall, Goshen Restaurant provides an excellent dining experience with high-quality food and an intimate atmosphere. If you're in Tel Aviv and looking for a special night out, Goshen is definitely worth a visit.

Piccolino: A Unique and Delicious Italian Dairy Restaurant in Jerusalem

If you're looking for a unique and delicious dining experience in Jerusalem, look no further than Piccolino. This strictly kosher Italian dairy restaurant, located in the historic alleys of Nachalat Sheva, is owned and operated by a rooted Jerusalem family who have been serving up European standards of service, hospitality, and food for three generations. The menu at Piccolino is varied and rich, with only the freshest ingredients used to create mouth-watering dishes. Breakfast options include a range of tasty meals alongside fine Italian coffee, while lunch and dinner feature fresh pasta dishes, home-cured fish, steamed dishes, and delightful desserts. The restaurant also offers private rooms for events of various sizes, and live music can be enjoyed throughout the day and evening in the courtyard. What sets Piccolino apart from other restaurants in the area is its commitment to community and social responsibility. The restaurant employs new immigrants and workers with disabilities, making them an integral part of the staff and full partners in the joint work. Additionally, every Friday the restaurant opens its doors free of charge to IDF soldiers, and any leftover food is donated to yeshivas and institutions for girls at risk. The atmosphere at Piccolino is truly exceptional, with friendly staff and beautiful decor. Customers rave about the large portions, excellent service, and the overall quality of the food. Some even come from far and wide, like the New Yorkers on vacation who were pleasantly surprised by the quality of the food, despite their high standards for Italian cuisine. Overall, Piccolino is a wonderful choice for anyone looking for a delicious meal in a beautiful setting, while also supporting a socially responsible business that gives back to the community. Highly recommended!

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